A powerful blend of 60% Cabernet Sauvignon and 40% Merlot.
The wine gained elegant Christmas pudding and tobacco notes from 100% French Oak
barrels. Beautiful aromas of cigar box, dark chocolate, eucalyptus and mint, together with the smoothness of the Merlot ensure a complex full bodied red.
Wine Style
Full bodied.
Pairing Notes
Lamb with rosemary and garlic, venison, turkey, Irish stew, rare roast beef or roast chicken.